Press & Reviews

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Breathing New Life Into a Carmel Legend

Much importance has been placed on local ingredients when it comes to the menu, which boasts stand-out steak and seafood dishes.”

By Erica Martinez

Mashed Magazine

Breathing New Life Into a Carmel Legend

“A New Chapter for the Iconic Hog’s Breath Inn.”

Michael Chatfield

Carmel Magazine

Hog’s Breath Inn—‘Tribute, Not Reinvention’—Soft Opens

“The Hog’s Breath Inn has been lovingly restored and respectfully reimagined—a project born of reverence, not reinvention.”

Mark C. Anderson

Edible Monterey Bay

We Look Forward To Serving You!