The Spirit of Carmel Lives Here
There is a spirit in Carmel you don’t just see—but feel. It lives and breathes in the Hog’s Breath Inn Restaurant.
You feel it in the vibrant energy of our patios and intimate courtyards—spaces alive with firelight, laughter, and fellowship. You sense it in the sexy intimacy of our iconic indoor bar, where shadows dance on redwood panels. You experience it in the refined comfort of our dining rooms, framed by high-back leather booths and warmed by original fireplaces—all brought to life by warm, spirited service that anticipates your every need.
It lives in every dish we serve—artisan steaks, fresh-caught local seafood, and vibrant produce—all sourced from passionate local purveyors who share our commitment to flavor, sustainability, and integrity.
Since Clint Eastwood founded this sanctuary in 1970, every detail has been carefully curated to preserve the soul of The Hog and the spirit of Carmel. We honor his legacy by staying true to the place he built—authentic, unpretentious, timeless.
This is more than a place to dine—it’s a place to feel, belong, and return to.
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Featured Menu Selections
Experience culinary excellence on every plate, from our artisan steaks to the freshest local seafood, all born from hyper-local purveyors.
Awards & Accolades
Since 1970, Hog’s Breath Inn has consistently been honored among the best Restaurants & Bars in California
“The restaurant has been renovated and modernized with a careful eye toward maintaining founder Clint Eastwood’s vision of a community gathering spot.”
Michael Chatfield
Carmel Magazine
Customer Reviews
